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ProductsBack/Pyranonigrin A [773855-65-5]
Chemical Structure
Chemical Structure
Chemical Structure

Pyranonigrin A [773855-65-5]

Research Use Only
AG-CN2-0156
AdipoGen Life Sciences
CAS Number773855-65-5
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Product group Chemicals
Estimated Purity>95% (HPLC)
Molecular Weight223.2
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Overview

  • Supplier
    AdipoGen Life Sciences
  • Product Name
    Pyranonigrin A [773855-65-5]
  • Delivery Days Customer
    10
  • CAS Number
    773855-65-5
  • Certification
    Research Use Only
  • Estimated Purity
    >95% (HPLC)
  • Hazard Information
    Non-hazardous,Warning
  • Molecular Formula
    C10H9NO5
  • Molecular Weight
    223.2
  • Scientific Description
    Antioxidant. Radical scavenging activity towards DPPH and superoxide [3]. Shows a suppressive effect on the expression of vascular cell adhesion molecule-1 (VCAM-1) in human umbilical vein endothelial cells (HUVECs) induced by tumor necrosis factor-alpha (TNF-alpha) [4]. Insecticidal agent [1]. - Chemical. CAS: 773855-65-5. Formula: C10H9NO5. MW: 223.2. Isolated from Aspergillus niger FKI-2633. Antioxidant. Radical scavenging activity towards DPPH and superoxide. Shows a suppressive effect on the expression of vascular cell adhesion molecule-1 (VCAM-1) in human umbilical vein endothelial cells (HUVECs) induced by tumor necrosis factor-alpha (TNF-alpha). Insecticidal agent.
  • SMILES
    C\C=C\C1=C(O)C(=O)C2=C(O1)[C@@H](O)NC2=O
  • Storage Instruction
    2°C to 8°C,-20°C
  • UNSPSC
    12352200

References

  • New Natural Products from the Sponge-Derived Fungus Aspergillus niger: J. Hiort, et al.; J. Nat. Prod. 67, 1532 (2004)
  • Reassessing the structure of pyranonigrin: G. Schlingmann, et al.; J. Nat. Prod. 70, 1180 (2007)
  • Isolation of the antioxidant pyranonigrin-A from rice mold starters used in the manufacturing process of fermented foods: Y. Miyake, et al.; Biosci. Biotechnol. Biochem. 71, 2515 (2007)
  • Antioxidative Pyranonigrins in Rice Mold Starters and Their Suppressive Effect on the Expression of Blood Adhesion Molecules: Y. Miyake, et al.; Biosci. Biotechnol. Biochem. 72, 1580 (2008)